Bakery Gandy - Au Pain d'Antan 1650 Moriond

Opening period

From 04/07 to 30/08 daily.

Closed exceptionally on July 14th and August 15th.

From 04/12 to 18/04, daily.

Closed exceptionally on January 1st, Easter Monday and December 25th.

Language(s) spoken: English, French

Ancestral bakery in Courchevel. Take a quality break. You'll find our world-renowned bread, homemade pastries and delicatessen products.

Useful information

Food shop, Baker

Address

Immeuble le Ceylan

Courchevel Moriond

73120 Courchevel

Telephone:

 04 79 08 23 07

e-mail:

 info@aupaindantan.fr

e-mail:

 web@aupaindantan.fr

Telephone:

 04 79 08 23 07

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Labels

Label Courchevel   Famille PlusLabel Courchevel   Villes et Villages Fleuris