Restaurantes em Courchevel

Courchevel reabre neste verão

De fondues tradicionais à culinária internacional, desfrute dos melhores restaurantes de Courchevel.

Em Courchevel, as férias são passadas ao ritmo do estilo de vida francês. O know-how gastronômico da estação de esqui da Savoie está intimamente enraizado na montanha tradições da montanha. Sejam restaurantes estrelados, cozinha tradicional francesa ou restaurantes que oferecem cardápios na mais pura tradição alpina, descubra uma infinidade de sabores em pratos confeccionados com produtos frescos e locais.

Courchevel leva você em uma viagem culinária e festiva durante sua estada na montanha guiada por pessoas apaixonadas e imbuídos da arte de viver francesa, tão característica da estação de esqui dos Alpes.

Onde nos encontrar ?

Le Genépi

The lounge and fireplace await lovers at aperitif time for champagne! From 7.00pm you can also come for a meal with your family. Let you seduce by the authentic cuisine of the Savoyard Chef Thierry Mugnier which has been making the reputation of his house in Courchevel for more than 20 years.

Bistrot Machet

New challenge for the Michelin-starred chef of le Farçon: Julien Machet opens his bistrot in Courchevel La Tania.

Les grandes Combes

Le Ski Lodge

A pub-brasserie with unique atmosphere offering a variety of international cuisine: plat du jour, BBQ ribs, a choix of burgers... Live music. Heated terrace and lounge.

La Grange à Pizza

Pizzeria snack bar, located in the heart of Courchevel.

Le Bistrot du Praz

The Bistrot du Praz is accessible by ski, and located opposite to the Forêt ski lift and le Praz gondola. At 6 minutes of Courchevel 1850 by lift, on the banks of the lake. This restaurant offers hearty, traditional cuisine such as leg of lamb and prime rib of beef to be shared in a warm and cosy ambiance.

Le Chalet - ASIAN CHALET

O'Bôya

We offer a selection of the finest meats, chosen by our experienced and passionate team. For the seafood fans, the "catch of the date" gives you the chance to eat fresh fish. All this is on the fire in front of you, in an open kitchen.

Le Bouc Blanc

At 2000 meters high, Le Bouc Blanc open its wonderful terrace. U sunny break perfect to enjoy a tasty savoyard and traditional cuisine for lunch or dinner with a scenery in a new and well decorated room.

La Cave des Creux

This restaurant perched at an altitude of 2,112m has long been home to… shepherds! La Cave des Creux is run by local and young former ski instructors, and serves a refined brasserie menu with regional specialities and quality products.

Kinugawa

Le Cap Horn

Established in 1954, it is the oldest altitude restaurant in Courchevel 1850. Its magnificent terrace facing south, its warm interior mixing the codes of great marine explorers with an alpine farm.

The Burger Factory

Homemade burgers.

Le Saint Nicolas

In Le Saint Nicolas restaurant, you will enjoy an authentic Savoyard cuisine in a mountain atmosphere. Ideal to extend your day in the heart of the 3 Valleys. The restaurant is open every evening for dinner.

La Cortona

Located in Courchevel Village below the gondolas, Pierre-Yves and his team are delighted to welcome you for lunch and dinner time.

La Fèrma

La Fèrma is an elegant and intimate retreat that captures the authentic atmosphere of a Savoyard farmhouse dining room.

Chalet du lac de la Rosière

A magical site accessible only by foot, snowshoeing or ski touring. A small chalet warmed with a wood stove welcomes you to enjoy hot drinks, local and/or organic products and spend a pleasant time.

Alpage

Conceived as a privileged moment of sharing with the chef, his brigade and the dining room team, Alpage is only revealed at nightfall, inviting guests to take their place in a soothing, calming setting overlooking the natural surroundings.